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Game Day Soft Pretzels from The Prairie Homestead Cookbook1 Hours 20 Minutes
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Chicken Piccata Meatballs from Super-Italian40 Minutes
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White Pizza from The Scarr's Pizza Cookbook24 Minutes
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New York Pizza from The Scarr's Pizza Cookbook23 Minutes
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Homemade NY Pizza Dough from The Scarr's Pizza Cookbook48 Hours 25 Minutes
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Easy Fresh Pasta with Hand-Rolled Macaroni from Istria1 Hours 20 Minutes
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Super Flaky Parathas from Amrikan3 Hours 13 Minutes
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Mooncake, Bánh Trung Thu, from Ăn Chưa?6 Hours 10 Minutes
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Homemade Garlic Butter with Parmesan & Basil from Super-Italian6 Minutes
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Simple Egg Frittata Recipe from Slow Food, Fast Cars35 Minutes
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Easy Focaccia Bread Recipe from Slow Food, Fast Cars2 Hours 20 Minutes
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How to Make Chai Tea Latte with Chai Masala from Diaspora Co.9 Minutes
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Vegan Chickpea Salad from Le Sud9 Hours 35 Minutes
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Zucchini Pancakes with Chanterelles, Cukinijų Blyneliai su Voveraitėmis, from Taste Lithuania40 Minutes
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Greek-Style Omeleta from Zaytinya35 Minutes
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Red Velvet Cake Cookies + No-Churn Ice Cream = Ice Cream Sandwiches3 Hours 38 Minutes
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Roti John from Made Here: Recipes & Reflections from New York City's Asian Communities25 Minutes
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Easy No-Knead Sourdough Bread with Jovial16 Hours 10 Minutes
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Mallorcas: A Puerto Rican Breakfast from Diasporican4 Hours 40 Minutes
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The Best Scrambled Eggs Recipe for Kids: Free Printable25 Minutes
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Turmeric & Nigella Seed Easter Bread from The Arabesque Table3 Hours 40 Minutes
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Fugazzeta: Argentine Stuffed Crust Cheese Pizza from The Latin American Cookbook2 Hours 20 Minutes
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A Bannocks Recipe for an Antarctic Explorer1 Hours 25 Minutes
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How to Cook With Kids and Leave The Toy Kitchen Behind8760 Hours
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How to Wash Rice With Free Printable5 Minutes
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Gallo Pinto: Costa Rican Rice and Beans from The Simple Art of Rice7 Hours
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Cuban Black Beans and Rice from The Simple Art of Rice7 Hours 25 Minutes
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Lomi Salmon from Cook Real Hawai'i24 Hours 40 Minutes
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Empanadillas from Diasporican1 Hours 5 Minutes
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Puerto Rican Picadillo from Diasporican55 Minutes
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Pork Belly Adobo Recipe from Cook Real Hawai'i1 Hours 5 Minutes
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Aloo Chaat: An Indian Street Food from Chaat1 Hours
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Easy Blueberry Cake from Scratch
Encourage confidence and independence in the kitchen through meal prep, healthy family recipes, and experiencing different food cultures with these free printable recipes.
Find what you're looking for:
Top Winter Recipes
- Chocolate Chili with Bison: An Indigenous Food Experience
- The Best Mozzarella Grilled Cheese from Why I Cook
- Easy Bean Soup with Sauerkraut, Iota, from Istria
- Chili sin Carne from The Bean Book
- Three Sisters Bean Stew from New Native Kitchen
- Picarones: Peruvian Butternut Squash & Sweet Potato Donuts
- Tagliatelle with Bolognese Sauce, Tagliatelle con Ragù alla Bolognese
- Bison Burgers on the Griddle
share the love
Valentine's Day
It's a lover's delight.
- Rib Eye Steak with Mushrooms & Salsa from Why I Cook
- Gluten-Free & Easy Eggplant Parmesan from Why I Cook
- The Best Baked Chicken Parmesan, Chicken Parmigiana Recipe with Bucatini from The World Central Kitchen
- French Seafood Paella: Paella Camarguaise from Le Sud
- Whiskey & Sweet Tea Glazed Salmon from Everyday Grand
- Afro-Asian-American Seafood Gumbo
- Vegetarian Gumbo from Black Food
- Authentic Ratatouille Recipe from Le Sud
- Tagliatelle with Bolognese Sauce, Tagliatelle con Ragù alla Bolognese
- Braised Oxtails from Between Harlem and Heaven
- Persian Rice and Shrimp from The Simple Art of Rice
- Australian BBQ Prawns from Australia: The Cookbook
- Easy Bucatini Pasta With Arrabbiata Sauce from Giadzy
- Pasta Assassina from Super-Italian
superb
Snacks & Sides
Side action is a cornerstone of a healthy diet.
- How to Make Popcorn on the Stove with Rancho Gordo's Crimson Popping Corn
- Mortadela Piroshki from Doma
- How to Make Homemade Fries from The Prairie Homestead Cookbook
- Fully-Loaded Nachos from Amrikan
- Rajma from Amrikan
- Homemade Mexican Pizza from Amrikan
- Easy Biscuit Recipe Using Duke's Mayonnaise from Still We Rise
- Kala: Black-Eyed Pea Puffs Recipe from Koshersoul
- Cheese Piroshki from Doma
- Homemade Refried Beans from Flavor + Us
- Homemade Salsa Molcajete Roja from Flavor + Us
- Picarones: Peruvian Butternut Squash & Sweet Potato Donuts
- Easy Deep-Fried Drop Biscuits from Still We Rise
- Tandoori Chicken Wings from Amrikan
- Southern Barbecue Chicken Marinade from The African-American Heritage Cookbook
- Greek Zucchini Fritters, Kolokythokeftedes, from Zaytinya
- Easy Buttermilk Biscuits from The Prairie Homestead Cookbook
- Easy German Potato Salad from My Life in Recipes
- The Best Baba Ghanouj Recipe from My Life in Recipes
- Shrimp Boiled in Beer from The African-American Heritage Cookbook
game-changing
Sauces
Sauces (& a paste) that give your dishes life.
- Quick & Easy Feta Sauce from Doma
- Homemade Tomato Sauce, Salsa di Pomodoro from An Italian Feast
- Simple Italian Salsa Verde from Why I Cook
- Sunday Gravy with Italian Meatballs & Braciole from Why I Cook
- The Mother Africa Sauce: West African Peanut Sauce
- Spanish Meatballs in Sauce, Made with Béchamel, Albóndigas Preparadas con Béchamel
- Enfrijoladas with Red & Black Bean Sauce from Cooking con Claudia
- Easy West African Piri Piri Sauce from Between Harlem and Heaven
- Tagliatelle with Bolognese Sauce, Tagliatelle con Ragù alla Bolognese
- Salsa de Jitomate Sencilla, Simple Tomato Sauce for Mexican Street Food
- Gouda & White Cheddar Mac and Cheese
- Homemade Salsa Molcajete Roja from Flavor + Us
- Southern Barbecue Sauce from The African-American Heritage Cookbook
- Spicy Cilantro Chutney from Amrikan
- Puerto Rican Sofrito from Diasporican
get cozy!
Soups & Stews
Warm up with these comforting companions.
- Easy Bean Soup with Sauerkraut, Iota, from Istria
- Calypso Beans and Greens Soup from Super-Italian
- Very Quick Chicken Soup from Why I Cook
- Matzo Ball Soup, Matze Suppenklösschen, from The German-Jewish Cookbook
- Pasta e Fagioli: Zuppa di Pasta e Ceci is Soup of Pasta and Garbanzo Beans from Fagioli
- Bigos: Polish Sauerkraut and Sausage Stew from My Life in Recipes
- Three Sisters Bean Stew from New Native Kitchen
- Easy South American Food: Xinxim de Galinha, Bahian Chicken Stew
- Australian Rabbit Stew from Australia: The Cookbook
got sweets
Holiday Desserts
Satisfy your sweet tooth.
- The Best Eggnog from Juke Joints, Jazz Clubs & Juice
- Easy Thumbprint Cookies Using a Visual Recipe
- Homemade Frosted Animal Crackers
- 10 Easy Christmas Cookies From Scratch
- Hindbærsnitter: Danish Cookies from Scandinavian from Scratch
- Potica or Putizza: A Nut Roll with a Christmas Feel
- Apricot Strudel, Strucolo con le Albicocche, from Istria
- Homemade Cinnamon Roll Pound Cake With Black Travel History from Black Food
- The Best Apple Pie With Cheddar Cheese Crust
- Triple Chocolate Brownie Trifle from Bake, an Irish Cookbook
dine with the dead
Día de los Muertos
Celebrate the dead this season.
- Mexican Sugar Skulls from Dining with the Dead & Mexican Sugar Skull
- Tacos Dorados: Deep-Fried Tacos from Dining with the Dead
- Salsa de Jitomate Sencilla, Simple Tomato Sauce for Mexican Street Food
- Homemade Refried Beans from Flavor + Us
- Enfrijoladas with Red & Black Bean Sauce from Cooking con Claudia
- How to Make Tostadas That Aren't Fried from Masienda
- Bean & Beef Tostadas from Flavor + Us
- Homemade Salsa Molcajete Roja from Flavor + Us
- How to Make Corn Tortillas from Masienda
- How to Cure a Molcajete, Mexican Mortar and Pestle, & Clean One Too
- How to Soak Beans With Rancho Gordo
our favorite
Thanksgiving
Treat yo' self to these home-cooked must-haves.
- Roast Stuffed Turkey Dinner from In Pursuit of Flavor
- The Best Cornbread Stuffing from In Pursuit of Flavor
- The Best Homemade Cornbread with Mia X
- Easy Cranberry and Orange Marmalade with Mia X
- Braised Oxtails from Between Harlem and Heaven
- Healthy Mashed Potatoes, Tovchanka, товчанк, from The Authentic Ukrainian Kitchen
- Perfect Homemade Mashed Potatoes from Made In
- Boiko-Style Knish, книш from The Authentic Ukrainian Kitchen
- Mixed-Up Yukon Gold & Sweet Potato Gratin
- Three Sisters Bean Stew from New Native Kitchen
- Homemade Sweet Potato Biscuits With Benne Seeds from Still We Rise
- Antarctic Cabbage Pie from The Antarctic Book of Cooking and Cleaning
- Chocolate & Pumpkin Bread Pudding from New Native Kitchen
- The Best Apple Pie With Cheddar Cheese Crust
- Triple Chocolate Brownie Trifle from Bake, an Irish Cookbook
8 crazy nights
Hanukkah
Eat & explore the Jewish festival of lights.
season's greetings
Christmas Eve & Christmas
Welcome the Christmas season with these.
- Easy Lamb & Goat Cheese Pasta Bake from The Arabesque Table
- Rib Eye Steak with Mushrooms & Salsa from Why I Cook
- Tagliatelle with Bolognese Sauce, Tagliatelle con Ragù alla Bolognese
- Gullah-Geechee Pot Roast from Recipes from the American South
- The Best Baked Chicken Parmesan, Chicken Parmigiana Recipe with Bucatini from The World Central Kitchen
- Sunday Gravy with Italian Meatballs & Braciole from Why I Cook
- Afro-Asian-American Seafood Gumbo
- Vegetarian Gumbo from Black Food
- Makah Dungeness Crab Boil
- French Seafood Paella: Paella Camarguaise from Le Sud
- Lithuanian Mushroom Dumplings, Virtinukai su Grybais, from Taste Lithuania
- Antarctic Cabbage Pie from The Antarctic Book of Cooking and Cleaning
- Kolach, Колач: Ukrainian Bread Recipe from the Breadbasket of Europe
- Stuffed Eggplant, Cugghiune dell'Ortolano from An Italian Feast
first fruits
Kwanzaa
Learn about African-American food & culture.
- Jollof Rice With Beans, Jollof Rice Pẹlu awọn ewa, from Black Food
- Afro-Asian-American Seafood Gumbo
- Vegetarian Gumbo from Black Food
- Braised Oxtails from Between Harlem and Heaven
- Whiskey & Sweet Tea Glazed Salmon from Everyday Grand
- Easy Hoppin' John With Carolina Gold Rice from The Simple Art of Rice
- Gullah-Geechee Pot Roast from Recipes from the American South
- Ethiopian Sambusas: A Printable Recipe with Pictures
- Roast Stuffed Turkey Dinner from In Pursuit of Flavor
- The Best Cornbread Stuffing from In Pursuit of Flavor
- The Best Homemade Cornbread with Mia X
- Easy Cranberry and Orange Marmalade with Mia X
- Kala: Black-Eyed Pea Puffs Recipe from Koshersoul
- Gouda & White Cheddar Mac and Cheese
- Homemade Sweet Potato Biscuits With Benne Seeds from Still We Rise
- Shrimp Boiled in Beer from The African-American Heritage Cookbook
- Mixed-Up Yukon Gold & Sweet Potato Gratin
- Easy Fried Crab Cakes and Sauce with Mia X
- Homemade Cinnamon Roll Pound Cake With Black Travel History from Black Food
celebrate
New Year's
Ring in the new year with these.
- Easy Hoppin' John With Carolina Gold Rice from The Simple Art of Rice
- Pork & Shrimp Shumai, Siu Mai, 燒賣: A Steamed Dumpling Recipe for Kids
- Gouda & White Cheddar Mac and Cheese
- Easy Fried Crab Cakes and Sauce with Mia X
- Peach Bellini Cocktail & Non-Alcoholic Peach Punch
- The Best Eggnog from Juke Joints, Jazz Clubs & Juice
About Kristin
Hello! I'm a Montessori homeschooler of 4 living in the beautiful Pacific Northwest. I'm a nature lover and environmental minimalist sharing my experience in guiding kids from the back of the boat.
